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Salmon is a local dish in Lijiang.Salmon belongs to high latitudes cold-water fish, salmon is rich in unsaturated fatty acids, can effectively lower blood lipids and blood cholesterol, prevention and treatment of cardiovascular diseases, contain omega-3 fatty acids are the brain, retina and nervous system essential substances, have enhanced brain function, the effect of prevention and treatment of senile dementia and vision loss prevention;Can effectively prevent the occurrence of chronic diseases such as diabetes, development, and has a high nutritional value, "treasures in the water" in the world.It`d suitable for patients with cardiovascular disease and mental labor;For person who with disease such as weight, dropsy, indigestion.
West China Tours
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