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Wangzi Package Bone

In the area of Gengga(更嘎)and Wengdu(翁堵)in Changning, it is an unique local dish-Wangzi(pig-blood) Package Bone(旺子包骨)which has wonderful color and fresh taste, oil and not greasy. Its main ingredient of making is the ribs, fresh pig blood, water pickles 

sauce (preferably cauliflower pickles) with green onion, ginger, garlic, amomum, etc.


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