_Yunnan Adventure Travel

sweet rice wine

With rice and sweet medicine mix, keep warm and ferment for sometime to make this .Plays a major role is a microorganism known as Rhizopus
Lashi Lake Carp

Lashi Lake carp,salvage from lashi Lake, we can make pickle carp and carp with soup .
Blow pork liver

"Blown pork liver" is a traditional dish when Naxi people treat the guests .The ingredients liver served with fried peanuts
Duolijibu

Duolijibu is a flavor fruit of drying crab apple produced in Lijiang area.Crab apple is called duoli
Lijiang Tobacco

Small scale ,poor basis is always be the restriction for Lijiang tobacco development ,but recently
Lijiang Butter Oil Tea

Lijiang Butter Oil tea has intense flavor ，the first time when you taste it ,you`d better take the sweet one
Naxi Hotpot

Naxi Hotpot is a special dish in Lijiang ,this means we use the hotpot to boil the food
Naxi rice Sausage

Naxi Rice Sausage is a speciality local flavor in Lijiang ,it is mixed with a variety of ingredients such as pig blood and rice etc
Snow Tea in Jade Dragon Snow Mountain

The precious Snow Tea in Jade Dragon Snow Mountain is a Lichen tea plant.Snow Tea white as snow
Ninglang Shopping

Ninglang Shopping
Ninglang Tuo Tuo meat

Tuotuo Rou means meat chunks, which is a must-eat for Yi people in festivals especially important festivals

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With rice and sweet medicine mix, keep warm and ferment for sometime to make this .Plays a major role is a microorganism known as Rhizopus

Lashi Lake carp,salvage from lashi Lake, we can make pickle carp and carp with soup .

​"Blown pork liver" is a traditional dish when Naxi people treat the guests .The ingredients liver served with fried peanuts

​Duolijibu is a flavor fruit of drying crab apple produced in Lijiang area.Crab apple is called duoli

Small scale ,poor basis is always be the restriction for Lijiang tobacco development ,but recently

Lijiang Butter Oil tea has intense flavor ，the first time when you taste it ,you`d better take the sweet one

​Naxi Hotpot is a special dish in Lijiang ,this means we use the hotpot to boil the food

Naxi Rice Sausage is a speciality local flavor in Lijiang ,it is mixed with a variety of ingredients such as pig blood and rice etc

The precious Snow Tea in Jade Dragon Snow Mountain is a Lichen tea plant.Snow Tea white as snow

Ninglang Shopping

Tuotuo Rou means meat chunks, which is a must-eat for Yi people in festivals especially important festivals

TRAVEL NEWSLETTER

"Blown pork liver" is a traditional dish when Naxi people treat the guests .The ingredients liver served with fried peanuts

Duolijibu is a flavor fruit of drying crab apple produced in Lijiang area.Crab apple is called duoli

Naxi Hotpot is a special dish in Lijiang ,this means we use the hotpot to boil the food