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Sour and Specy Fish,Dali Food

Sour and Specy Fish or Suanlayu is very popular food for people from southwest China.

 

The sour of white papaya and the special fruit fragrant and tiny sweet and hot of papaya make the sour and hot fish have the endless leisurely long aftertaste; That certainly eating is a dry hot pepper powder and match with bad hot pepper but become hot and sour. The flowing water boils the fresh fish, eat absolutely well to eat.
 
Now, you want to eat real fish of Eel Lake, you still have to go to the Gold Gulf Hotel of Dali, because that cabaret locates at the side of Eel Lake, the surroundings are all fishing villages, ordering the fish of Eel Lake is very convenient, you arrive at the Gold Gulf Hotel, you absolutely can one satisfied joy of eating, eat the well-known sour and hot fish greatly of Dali.

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